For clients who approach us looking for a venue to host a variety of major events in a sought-after London location, the Union Club is the perfect choice!

From private dining experiences to hosting events for up to 300 people across its event spaces, the Union Club is an incredible multi-function location nestled away on Greek Street in Soho.

The Union Club is a friendly, bohemian members club which also has an interesting history within its walls. Set up in 1993 by ex-North Sea oil rigger Pete Cross and Chef Carolyn Dawson, the private members club began as a dilapidated building and was transformed by the duo into an established Soho institution. In 2015 the club acquired the 4-storey premises next door and expanded into what is now a warehouse-style workspace for members, and a series of chic meeting rooms.

The first floor is home to the exquisite Dining Room. This warm, golden room is the perfect space for a private dining experience or small conference over a delicious meal. It provides plenty of natural daylight through the tall windows which transforms into an intimate evening ambience through chandeliers and soft lamp lighting. The elegant setting is complete with an assortment of portraits covering each wall. The menu is traditional and comforting, while remaining unpretentious. Everything is made fresh on site using fresh, in-season ingredients and menus are printed daily.